Does Norwegian Cruise Line Include Food What You Need to Know

Norwegian Cruise Line includes complimentary food in most main dining rooms and buffets, covering breakfast, lunch, dinner, and snacks across a variety of cuisines. While specialty restaurants and premium items like steak or lobster incur extra charges, the base fare ensures you won’t go hungry—just plan for add-ons if you crave upscale dining.

Key Takeaways

• Most meals are included in your NCL fare, covering main dining rooms and buffets.
• Specialty dining costs extra—budget for steakhouses, Italian, and other premium venues.
• Free breakfast, lunch, and dinner are available at designated complimentary venues daily.
• Room service has fees except continental breakfast; check the menu for charges.
• Kids under 5 eat free at most onboard restaurants with a paying adult.
• Beverages aren’t included—sodas, alcohol, and specialty coffees require a package or cash.

Does Norwegian Cruise Line Include Food? What You Need to Know

Planning a cruise with Norwegian Cruise Line (NCL) often sparks a whirlwind of excitement — from imagining the stunning destinations to picturing the onboard entertainment. Yet, one of the most common questions travelers ask is: Does Norwegian Cruise Line include food? The short answer? Yes — but it’s not that simple. NCL operates under a “Freestyle Cruising” philosophy, which means flexibility, choice, and a more personalized dining experience compared to traditional cruise lines. This approach extends to food, where the line balances complimentary dining with premium, à la carte options that cater to a wide range of tastes, budgets, and dietary needs.

Understanding what’s included in your fare and what costs extra can make a significant difference in your cruise experience and budget. Whether you’re a first-time cruiser or a seasoned sailor, knowing the ins and outs of NCL’s dining structure helps you plan better, avoid surprise charges, and fully enjoy the culinary delights the line has to offer. In this comprehensive guide, we’ll explore everything from complimentary dining venues and specialty restaurants to drink packages, dietary accommodations, and money-saving tips. By the end, you’ll have a clear picture of how food works on Norwegian Cruise Line — and how to make the most of it.

Complimentary Dining: What’s Included in Your Cruise Fare

One of the biggest perks of sailing with Norwegian Cruise Line is the inclusion of several dining venues in your base cruise fare. These complimentary restaurants allow you to enjoy a wide variety of cuisines without additional charges, making it easy to sample different flavors throughout your trip. Unlike some cruise lines that limit you to a single main dining room, NCL offers a more dynamic and flexible approach.

Main Dining Rooms

NCL ships typically feature two to four main dining rooms, each with a slightly different ambiance and menu focus. These restaurants serve breakfast, lunch, and dinner and are included in your fare. Examples include:

• Taste – A modern, open-concept dining room with rotating menus and global flavors.
• Savor – Similar to Taste, often located on the opposite side of the ship for convenience.
• Manhattan Room – Found on larger vessels like the Norwegian Encore and Norwegian Bliss, this upscale space offers a more formal setting and live piano music.

Menus change nightly and often feature regional dishes inspired by the cruise itinerary. For instance, a Caribbean cruise might include jerk chicken or coconut shrimp, while an Alaskan voyage could highlight wild salmon or reindeer sausage. The main dining rooms also offer vegetarian, vegan, and gluten-free options, though advance notice is recommended for special dietary needs.

Complimentary Casual Eateries

Beyond the main dining rooms, NCL provides a variety of casual, all-day eateries that are fully included in your fare. These spots are perfect for quick bites, late-night cravings, or relaxed meals when you don’t feel like dressing up. Key complimentary options include:

• The Garden Café – The ship’s buffet-style restaurant, open for breakfast, lunch, and dinner. It offers everything from made-to-order omelets and fresh salads to carving stations and international dishes. A favorite for families and those who prefer a self-serve format.
• O’Sheehan’s Neighborhood Bar & Grill – A sports bar-style venue serving pub favorites like wings, nachos, burgers, and fish and chips. Open 24/7, it’s ideal for late-night snacks or a casual lunch between excursions.
• Sugarcane Mojito Bar & Grill (select ships) – A vibrant Latin-inspired eatery with mojitos, ceviche, empanadas, and grilled meats. While the drinks are à la carte, the food is complimentary.
• Local (on Breakaway-class ships) – A casual spot serving American classics like hot dogs, grilled cheese, and milkshakes.

These venues emphasize convenience and variety, ensuring you’re never far from a satisfying meal — and they’re all included in your cruise fare.

Room Service (With a Twist)

Room service is available on most NCL ships, but it’s not entirely free. While breakfast items like coffee, tea, fruit, and pastries are complimentary (delivered via a self-serve cart outside your cabin), lunch and dinner orders come with a $7.95 delivery fee per order. However, the food itself is complimentary — you’re only paying for the delivery service. This makes room service a great option for a lazy morning or a quiet dinner in, especially when you want to avoid the crowds.

Specialty Restaurants: Premium Dining at an Extra Cost

While Norwegian Cruise Line includes a generous selection of complimentary dining, it also offers a robust lineup of specialty restaurants that require an additional fee. These venues are designed to provide elevated culinary experiences, often with gourmet ingredients, unique themes, and attentive service. Think of them as the “fine dining” side of NCL — perfect for date nights, celebrations, or simply treating yourself.

Types of Specialty Restaurants

NCL’s specialty dining portfolio includes a wide range of cuisines and atmospheres. Here are some of the most popular options:

• Cagney’s Steakhouse – A high-end steakhouse offering USDA Prime cuts, lobster tail, and decadent sides. Cover charge: $49–$59 per person.

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• Le Bistro – A French-inspired restaurant with escargot, coq au vin, and crème brûlée. Cover charge: $39–$49 per person.
• Teppanyaki – An interactive hibachi-style dinner with theatrical cooking. Cover charge: $49–$59 per person.
• Ocean Blue – A seafood-focused venue with fresh oysters, scallops, and lobster. Cover charge: $49–$59 per person.
• La Cucina – Authentic Italian cuisine, including wood-fired pizzas and handmade pastas. Cover charge: $39–$49 per person.
• Food Republic – A fusion concept with small plates from around the world (e.g., Korean tacos, Peruvian ceviche). Cover charge: $39 per person.
• Raw Bar – Oysters, clams, shrimp, and sushi rolls. À la carte pricing, but typically $30–$50 per person.

These restaurants are a highlight for many cruisers, offering a break from the buffet and a chance to enjoy a more intimate, curated meal. Reservations are highly recommended, especially on sea days or during peak dinner hours.

Specialty Dining Packages

To make premium dining more affordable, NCL offers Specialty Dining Packages that bundle multiple meals at a discounted rate. For example:

• 3-Night Package: 3 specialty dinners for $119 (saving up to $50).
• 5-Night Package: 5 dinners for $189 (great for week-long cruises).
• Unlimited Dining Package: Unlimited access to all specialty restaurants for $99–$149 per person, depending on cruise length.

The unlimited package is particularly popular among foodies and couples who want to try multiple venues without worrying about cover charges. Tip: The package must be purchased pre-cruise or within the first 24 hours of boarding to lock in the best price.

Kids Eat Free at Specialty Restaurants

One of NCL’s most family-friendly policies is that children 12 and under eat free at specialty restaurants when accompanied by a paying adult. This includes kids’ menus and smaller portions, making it easier to enjoy a gourmet meal without breaking the bank. It’s a great way to introduce children to new cuisines in a relaxed, upscale setting.

Drinks, Snacks, and Extras: What’s Included and What Costs Extra

While food is a major focus, beverages and snacks also play a big role in your onboard experience. Understanding what’s included — and what isn’t — can help you avoid unexpected charges and make smarter choices.

Complimentary Beverages

NCL includes the following in your fare:

• Water (still and sparkling) – Available at all dining venues and bars.
• Coffee and tea – Served in the main dining rooms, buffets, and O’Sheehan’s.
• Juice and soda – Offered at breakfast and lunch in the main dining rooms and buffet.
• Lemonade, iced tea, and hot chocolate – Available at casual eateries.

However, alcoholic drinks, bottled water, specialty coffee, and premium juices are not included and must be purchased separately.

Drink Packages: Are They Worth It?

NCL offers several drink packages to help manage beverage costs:

• Premium Beverage Package – Includes cocktails, wine by the glass, beer, soda, and premium coffee. Cost: $99/day per person (pre-purchase discount available).
• Premium Plus Beverage Package – Adds top-shelf spirits, premium wine pours, and bottled water. Cost: $129/day per person.
• Non-Alcoholic Beverage Package – Soda, juice, mocktails, and specialty coffee. Cost: $39/day per person.

Whether a package is worth it depends on your drinking habits. If you plan to enjoy 4–5 drinks per day, the Premium Package can quickly pay for itself. Tip: The package includes drinks up to $15 per glass — anything above that incurs a 20% service charge.

Snacks and Late-Night Options

Beyond meals, NCL offers several complimentary snack spots:

• Sprinkles Ice Cream – Self-serve soft-serve ice cream (free during open hours).
• O’Sheehan’s – Open 24/7 with free wings, nachos, and fries.
• Poolside Grills – Hamburgers, hot dogs, and fries available during the day.

For late-night cravings, room service (with delivery fee) and O’Sheehan’s are your best bets.

Dietary Restrictions and Special Needs: How NCL Accommodates All Guests

NCL prides itself on being inclusive and accommodating, especially when it comes to dietary restrictions, allergies, and religious food requirements. Whether you’re vegan, gluten-free, halal, kosher, or have severe allergies, the line has systems in place to ensure you can dine safely and enjoyably.

Advance Notice and Communication

NCL recommends notifying them of dietary needs at least 30 days before sailing through your online cruise planner or by contacting guest services. This allows the culinary team to prepare ingredients, train staff, and stock necessary items. Onboard, you can speak with the Restaurant Manager or Head Chef at any dining venue to discuss your needs.

Gluten-Free and Allergy-Friendly Options

NCL has a dedicated Gluten-Free Program, with certified gluten-free dishes in all main dining rooms and the buffet. These are clearly labeled and prepared in separate areas to avoid cross-contamination. For severe allergies (e.g., nuts, shellfish), the staff can provide ingredient lists and modify dishes accordingly.

Popular gluten-free dishes include:

• Grilled salmon with roasted vegetables
• Gluten-free pasta with marinara
• Steak with mashed potatoes

Vegan and Vegetarian Dining

All main dining rooms and buffets offer vegan and vegetarian options nightly. Look for dishes labeled “VG” (vegan) or “V” (vegetarian). Specialty restaurants like Food Republic and La Cucina also have plant-based menus. For strict vegans, the Garden Café buffet is a great resource, with salad bars, fruit, and cooked-to-order vegan entrees.

Kosher and Halal Meals

Kosher and halal meals are available upon request, but must be ordered in advance. These are typically pre-packaged and delivered to your table. While not available in specialty restaurants, they can be served in main dining rooms and the buffet. Note: Kosher meals follow strict preparation guidelines and may have limited variety.

Tips and Tricks to Maximize Your Dining Experience

Now that you know what’s included and what costs extra, here are practical tips to help you make the most of NCL’s dining offerings — and save money in the process.

1. Book Specialty Dining Early

Popular restaurants like Teppanyaki and Cagney’s fill up fast. Reserve your spots as soon as your cruise opens for dining reservations (usually 120 days pre-cruise for past guests, 90 days for new cruisers).

2. Use the Freestyle Dining Advantage

Unlike traditional cruise lines with fixed seating times, NCL allows you to dine whenever you want in the main dining rooms. No reservations needed — just walk in. This is perfect for flexible itineraries and families with kids.

3. Leverage the Kids Eat Free Policy

Take advantage of the fact that children 12 and under eat free at specialty restaurants. Use this to try gourmet meals without paying for the little ones.

4. Pre-Purchase Packages for the Best Value

Specialty dining and drink packages are cheaper when purchased online before your cruise. You’ll save 10–20% compared to buying onboard.

5. Explore the Buffet Strategically

The Garden Café buffet can be overwhelming. Visit during off-peak hours (e.g., 2–3 PM for lunch, 8–9 PM for dinner) to avoid crowds and get the freshest food.

6. Ask for “Chef’s Specials”

In main dining rooms, servers often mention off-menu “chef’s specials” — these are usually complimentary and feature seasonal or regional ingredients. Don’t be afraid to ask!

7. Bring Your Own Snacks (Wisely)

NCL allows you to bring one bottle of wine or champagne per person and non-alcoholic beverages (in reasonable quantities). Use this to supplement your drink options or enjoy a picnic on your balcony.

Comparing NCL’s Dining to Other Cruise Lines

To put NCL’s food offerings in context, here’s a quick comparison with other major cruise lines. This table highlights key differences in dining inclusions and flexibility.

Cruise Line	Complimentary Dining Venues	Specialty Dining Cost	Drink Package Availability	Dietary Accommodation	Flexible Dining?
Norwegian Cruise Line	4+ main dining rooms, buffet, 24/7 pub, casual grills	$39–$59 per meal (packages available)	Premium, Premium Plus, Non-Alcoholic	Excellent (GF, vegan, kosher, halal)	Yes (Freestyle Cruising)
Royal Caribbean	2 main dining rooms, buffet, Windjammer Café	$30–$60 per meal (packages available)	Deluxe Beverage Package	Good (GF, vegan, allergies)	Yes (My Time Dining)
Carnival Cruise Line	2 main dining rooms, buffet, Guy’s Burger Joint	$25–$45 per meal	Bottomless Bubbles (soda), Cheers! (alcohol)	Good (GF, vegetarian)	Yes (Open Dining)
Princess Cruises	2 main dining rooms, buffet, International Café	$30–$50 per meal	Premium Beverage Package	Good (GF, vegan)	Yes (Anytime Dining)
Disney Cruise Line	3 rotational dining rooms, buffet, quick service	$45–$60 per meal (character dining extra)	No drink packages (pay-as-you-go)	Excellent (allergies, religious needs)	No (fixed rotational dining)

This comparison shows that NCL stands out for its dining flexibility, variety of complimentary options, and robust specialty dining program. While drink packages are common across lines, NCL’s “Freestyle” approach gives guests more freedom in when and where they eat — a major advantage for modern travelers.

In conclusion, Norwegian Cruise Line does include food — and quite a lot of it. From elegant main dining rooms and all-day buffets to 24/7 snack spots, your base fare covers a wide range of culinary experiences. The real value, however, lies in the freedom to choose: eat when you want, where you want, and at the level of formality that suits you. Whether you stick to complimentary venues or splurge on a steakhouse dinner, NCL’s dining structure is designed to enhance your cruise without rigid rules.

By understanding what’s included, planning specialty meals in advance, and taking advantage of packages and policies (like kids eat free), you can enjoy a delicious, stress-free dining experience. So pack your appetite, bring an open mind, and get ready to savor the flavors of the sea — all while knowing exactly what you’re paying for. With Norwegian Cruise Line, food isn’t just included — it’s an adventure in itself.

Frequently Asked Questions

Does Norwegian Cruise Line include food in the base fare?

Yes, Norwegian Cruise Line (NCL) includes complimentary food in its base fare at main dining rooms, buffets, and select casual eateries. Specialty restaurants, however, require an additional fee or dining package.

What types of complimentary dining options are included with NCL?

NCL includes food at venues like the Garden Café buffet, O’Sheehan’s Neighborhood Bar & Grill, and main dining rooms offering breakfast, lunch, and dinner. These options cover a wide variety of cuisines and dietary preferences.

Are snacks and 24-hour food included on Norwegian Cruise Line?

Yes, NCL includes food like late-night snacks, pizza, and room service (though a delivery fee may apply). Complimentary snacks are available at select venues, including poolside and buffet areas.

Does Norwegian Cruise Line include food for special dietary needs?

NCL accommodates special dietary requests (e.g., gluten-free, vegan) in its included dining venues. Notify the staff in advance to ensure your needs are met during meals.

Do you have to pay extra for all meals on Norwegian Cruise Line?

No, while most meals at included venues are free, NCL’s specialty restaurants (e.g., Cagney’s Steakhouse, Le Bistro) require an upcharge unless you purchase a dining package.

Is room service food included on Norwegian Cruise Line?

Complimentary continental breakfast is available via room service, but a delivery fee applies for other meals. Most food items are included, but premium options may incur extra charges.